Give yourself the most natural and fluid cutting experience with this gorgeous, Premium Japanese Chef Knife.
At 8 inches long, this versatile knife’s ergonomic design features a comfortable grip and an extremely lightweight body, allowing you to apply the perfect cutting force with minimal effort.
Blade: This knife has a thin, razor-sharp blade that is easier to use and more consistent than European-style chef’s knives. The classic curved belly of this Chef's knife allows you to use it with an effortless rocking motion to get fine minces and cuts.
The durable and anti-rust Japanese steel blade definitely makes this Chef’s Knife a must-have in every kitchen.
Unique Design: This knife has been hand-forged by experts, giving it a luxurious hammered pattern. The G10 handle comes with a chrome finish and is decorated with steel and mosaic rivets. The wide blade design comes in extra handy when transferring cut food from board to pan.
Uses: The 8-in length and the razor-sharp edge of this knife make it perfect for all your cooking needs including cutting, slicing, and dicing a full range of meat, herbs, vegetable, and fruits.