Double your joy of cooking by using this 7-inch German Santoku Knife. This knife is excellent for cutting all types of meat, fruits, vegetables, and herbs. This knife with its curved belly is extremely lightweight, allowing you to apply the slightest touch to make your cutting tasks effortless.
The anti-rust steel blade also ensures that this knife will last longer than any other knife in your kitchen.
Design: The pakka wood handle is embellished with steel rivets and natural wood-grain texture, giving it an elegant look. The ergonomic handle’s non-slip grip makes it extra comfortable and easily maneuverable.
Uses: This Santoku Knife is excellent for cutting, chopping, slicing, dicing, and mincing all your vegetables, fruits, fish, and a wide variety of meat including beef, pork, and poultry.