This multipurpose knife handles all the basic cutting tasks with perfect ease. The shorter 5-inch blade of this santoku makes it exceptionally light and easily maneuverable. This size is perfect for all everyday kitchen tasks, from slicing carrots and onions to mincing herbs to cutting chocolate. The hollow-ground indentations on the blade prevent food from sticking to the blade. Perfect for those who prefer a smaller, lighter kitchen knife.

• Product Name: 5" inch Damascus Steel Santoku Knife
• Blade Material: Japanese VG10 Steel Core Damascus Steel
• Handle Material: G10+S/S+Exquisite Mosaic Rivets
• Weight: 133g
• Blade Thickness: 2.0mm
• Blade Length: 5"/ 127mm
• Knife Length: 9"/229mm
• Strong Hardness: 59-61HRC
• Blade Width: 33mm